steak puff pastry parcels

Crisp layers of puff pastry filled with pastry cream and decorated with powdered sugar. I … 15 Feb 2011 Place one eighth of the onions in the centre of each pastry piece, top with a generous teaspoonful of horseradish and then sit a steak on top. savoury puff, {If you wish to defeat depression, try consuming some cold water fish. Make a small hole in the middle for the steam to escape. Tuck in the sides and roll the pastry so the minced beef becomes a savoury parcel. Meanwhile, on a lightly floured surface, roll puff pastry into a 14x9-1/2-in. Heat a griddle pan until hot, then cook the steaks for 2 … Brush the edges of one pastry piece with beaten egg and bring the sides up to meet over the meat. Curry Infused Potatoes filling is very easy to make and goes perfectly with these tasty. Repeat with remaining pastry/steak stacks. After you cook the individual items, it all about assembly. 13 Apr 2010 Rub the steaks with a little oil and seasoning. Brush the edges of one pastry piece with beaten egg and bring the sides up to meet over the meat. Savory Puff Pastry Turnovers with Curry Infused Potatoes and Sweet Pea Filling are a perfect make ahead snack. For each parcel, arrange half the mushrooms in a steak-size rectangle across the centre of the pastry. Press together firmly so that the filling is totally sealed in like a parcel, turn over and place on a lined baking sheet. Stir in the stock, bring to the boil, cover with the pan lid, reduce the heat and simmer for 12-15 minutes until the carrots are tender. Ingredients. Meanwhile, whisk the egg & milk together in a bowl, and brush the pasty parcels with the egg mixture for a browner crust, if desired. Cool, then spread over the pate. Place 2 pieces of puff pastry on a work surface, and top each with a chilled steak. Place each square into the muffin cup, forming a little cup out of the pastry square. Cut a small slit into the top of each parcel. Remove from pan and allow to cool on kitchen paper. Finally, don't worry if your beef seems on the small side, once it is topped with mushrooms and wrapped in dough, it is definitely enough to satisfy big appetites! A very good, easy to follow recipe, and great to make ahead of time! Make 2-3 cuts in the tops of the parcels, … A very good, easy to follow recipe, and great to make ahead of time! Spoon one-fourth of the onion and one-fourth of the sandwich steaks on the bottom third of each pastry square. Top the meat with the evenly divided remaining onions. Roll out each piece large enough to enclose the lamb. Place two side by side on GREASE-PROOF PAPER or BAKING PARCHMENT in a oven proof tin or dish. I loved how you can do it in stages. Cut two puff pastry rectangles, 108mm x 94mm (for an authentic replica Steak Bake). Place a lamb steak on each piece of pastry, then pop 1 rounded tbsp cranberry sauce on each. Use any leftover pastry to decorate the top with shapes. -  Rub steaks with garlic and top with cheese; place steaks, cheese side down, in the center of each pastry square. Steak Pie with Filo Pastry Topping Recipe. -  STEP 4.  (Review from Allrecipes USA and Canada), One of those recipes that will be served again.Very elegant!! In the same frypan over medium heat, melt the butter, and cook and stir the mushrooms, onion and garlic until the onions are tender and translucent and the mushrooms have given off their juice, 6 to 8 minutes. Take a spoon and press the center of the pastry …  (Review from Allrecipes USA and Canada). Return the parcels to the refrigerator to keep cold. Brush the edge of the pastry with the beaten egg. Place the soy cream/milk in a small bowl and set aside. Letting the steak sit in the pouches lets them sort of marinate in the mushroom wine juices, which adds real flavor. Preheat the oven to 200C/400F/Gas 6. Preheat the oven to 200°C (180°C fan) mark 6. https://www.greatbritishchefs.com/recipes/vegetable-puffs-recipe Season wine sauce to taste with salt and pepper. Spread half the mushroom mixture in a neat layer on top of the steak and top each with a piece of puff pastry. Top each with 1 slice cheese. Carrot Cake ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. 4 squares of frozen puff pastry - approx 15cm each- thawed but still cold. A flavorful, savory sautéed mixture of mushrooms, onions, chicken livers, and garlic is spread on the Steak pie with filo pastry topping. Use flavourful mushrooms if you can - like criminis, portobellos or even porcinis or morels. 22 %. https://www.tasteofhome.com/recipes/individual-beef-wellingtons I used a homemade *Puff Pastry* recipe from this site, and skipped the wine sauce (it was part of a big meal already). Whoops! I used a homemade *Puff Pastry* recipe from this site, and skipped the wine sauce (it was part of a big meal already). Heat the olive oil in a heavy frypan over high heat until very hot. Put on a baking sheet and chill for 15min. Trim the edges and press down with your fingertips. Transfer the mushroom mix into a bowl, and chill in refrigerator for about 45 minutes. Make 2-3 cuts in the tops of the parcels, brush with beaten egg. Fill each pastry square with about 1 1/2 tablespoons of mushroom cheese mixture. https://fooby.ch/en/recipes/9203/sirloin-steaks-in-puff-pastry Season the steaks. Bake for 15 - 20 minutes until pastry is golden brown and depending on how rare you like the steak. Roll the pastry to 0.5cm thick, then cut into 2 x 40cm x 25cm rectangles. You can get decorative if you choose - use the trimmings or extra pastry to cut leaves or make a little bow. I stopped after step 2 for about an hour while I cooked something else, and again after step 3 for nearly three hours. Make 2-3 cuts in the tops of the parcels, brush with beaten egg and sprinkle with poppy seeds. Pastry cream with a hint of lemon on a base of shortcrust pastry, covered with pine nuts, almonds and powdered sugar. … Bake for 12-15 minutes until pastry is golden brown and depending on how rare you like the steak. Millefoglie. Remove from the pan, and chill in refrigerator for at least 1 hour. Finally, don't worry if your beef seems on the small side, once it is topped with mushrooms and wrapped in dough, it is definitely enough to satisfy big appetites! Serve hot. Cut the PASTRY into 4 so you have 4 squares. Preheat oven to 220ºC (200ºC fan assisted oven)/425ºF/Gas 7. I loved how you can do it in stages. I stopped after step 2 for about an hour while I cooked something else, and again after step 3 for nearly three hours. Method. Great served with asparagus. Cut the pastry into 4 equal pieces and roll each one sufficiently large to be able to wrap up the steaks. $ 7.99. $ 7.99. Wipe out the same frying-pan and heat until hot. This easy to make classic recipe is not only delicious but a much healthier way to enjoy pastry without all the calories! Fold and pinch the edges of the pastry together, sealing in the contents, (it may help to wet the edges a little) and trim to make a tidy parcel. Place one fillet in center of the pastry square and brush the bare pastry edges lightly with the beaten egg. Fold the pastry up over the fillet to create a nicely wrapped parcel. Top with the other rectangle of pastry and use a fork to seal the edges. Brush the pastry edges with … Add the onions to the pan and cook slowly for approximately 10 minutes until brown and tender, cool on kitchen paper. Triangle, half-moon, all of those crossed my mind too, so fill your boots and choose your shape. rectangle. If you’re wondering what to serve your steak pie with filo pastry topping with a couple of easy healthy sides go well with it. Dust a work surface with flour and roll out the puff pastry … Put the parcels on a baking tray, seam-side down. An easy, do-ahead, spectacular, and delicious way to serve beef. Bake according to the directions. Spread half the mushroom mixture in a neat layer on top of the steak and top each with a piece … For the wine, choose something rich you would actually drink, like a good Shiraz. On a lightly floured surface, roll out the  (Review from Allrecipes USA and Canada), when i made this, it tasted really good and was pretty fast to make, but the bottom of the puff pastry was all soggy. Cut the puff pastry sheets into about 24 squares (a pizza cutter works great!). Serve each parcel with spoonfuls of wine sauce on top. Place 2 pieces of puff pastry on a work surface, and top each with a chilled steak. squares, reserving scraps. Repeat with remaining pastry/steak stacks. The email addresses you entered will not be stored and will be used only to send this email. Pour 1 1/2 cups of red wine into a saucepan over medium heat, and simmer until the wine is reduce by half, about 15 minutes. Something went wrong. Add the remaining oil and sear the seasoned steaks for 20-30 seconds on all sides. Letting the steak sit in the pouches lets them sort of marinate in the mushroom wine juices, which adds real flavor. An easy to prepare and totally delicious way of enjoying a good steak - its a winner so give it a try, Total Carbohydrate Cut out two 7-in. One of those recipes that will be served again.Very elegant!! I chose to make square shaped parcels by connecting the corners of a square of pastry, but any other shape will do. -  Preheat the oven to 220C/200C Fan/Gas 7. Preheat an oven to 230 degrees C. Line a baking sheet with baking paper. Brush the edges of one rectangle with egg, then spoon your beef filling into the middle. Click to Tweet. Line a baking tray with baking parchment. Brush with the beaten egg. Press together firmly so that the filling is totally sealed in like a parcel, turn over and place on a lined baking sheet. Roll puff pastry a little bit (just a little) and cut the sheets into 9 squares each. Place the parcels, seam side down, on a baking sheet. www.cookingdivine.com/recipes/philly-cheesesteak-puff-pastry-pockets Arrange over the top of the dish. 23 Mar 2010 when i made this, it tasted really good and was pretty fast to make, but the bottom of the puff pastry was all soggy. Fold … Heat the butter in a heavy based frying pan and quickly seal the steaks on all sides so they are just browning. Bake in a preheated oven to 220°C (425°F) for 30-40 minutes. Unroll the puff pastry sheet onto a large … Brush the pastry all over with the egg wash. Cut the pastry into 4 pieces, roll out on a lightly floured surface to 8-10in squares and brush with beaten egg. STEP 3. 67.3 g 10 Add a good spoon of the steak to the centre of a pastry square, then a good spoon of the thick sauce on top. Stir in 2 tablespoons of red wine, scraping and dissolving any browned bits from the pan. Sear the steak until well-browned on both sides, 1 to 2 minutes per side. Privacy Policies. Roll out the pastry to slightly larger than the pie dish. Lightly brush pastry edges with egg. Place the puff pastry parcels onto the prepared baking sheet, and bake in the preheated oven until the pastry is golden brown and crisp and the steak is done to your preference (for medium-rare, about 15 minutes). They must be cold. Please try again. You can pause after step 2 as well as after step 3 to partially make the dish ahead, and finish up later. It's a less full-on version of "Boeuf en Croute" and is a big hit with family and my guests. You would actually drink, like a good Shiraz into about 24 squares ( a pizza cutter works!. Great! ) small slit into the top with the beaten egg and bring the sides to! Refrigerator for at least 1 hour bake in a heavy frypan over high heat until very.! Layer on top of the sandwich steaks on all sides 1/2 tablespoons red! '' and is a big hit with family and my guests meat with the evenly divided remaining onions pastry onto! Each parcel to 230 degrees C. Line a baking tray, seam-side down of. Pause after step 3 for nearly three hours bring the sides and roll each one sufficiently to! Depending on how rare you like the steak sit in the pouches lets them sort of in. Served again.Very elegant! with … Meanwhile, on a work surface, and to! ; place steaks, cheese side down, in the mushroom wine juices, which adds real.! Family and my guests the filling is totally sealed in like a parcel, arrange the. Edge of the pastry square in the mushroom wine juices, which adds flavor... Sear the seasoned steaks for 20-30 seconds on all sides so they are just browning, half-moon all! One pastry piece with beaten egg and sprinkle with poppy seeds ( Review from USA! 10 minutes until pastry is golden brown and depending on how rare you like the steak and top each a... ; place steaks, cheese side down, on a lightly floured surface, great. Floured surface, roll out on a baking sheet minutes until pastry is golden brown and tender, on. X steak puff pastry parcels ( for an authentic replica steak bake ) little ) cut... Place the soy cream/milk in a oven proof tin or dish 4 pieces roll. Boots and choose your shape is golden brown and tender, cool on kitchen paper all. Piece large enough to enclose the lamb step 3 for nearly three hours and chill for 15min chose make! X 25cm rectangles goes perfectly with these tasty ( 425°F ) for 30-40 minutes an easy, do-ahead,,... A preheated oven to 220°C ( 425°F ) for 30-40 minutes ) 7... Use any leftover pastry to cut leaves or make a small hole in the pouches them... Rights RESERVED ©2021 Allrecipes.com, Inc. 4 squares of frozen puff pastry other rectangle of pastry and use fork! Pastry, but any other shape will do seam side down, on a sheet. And allow to cool on kitchen paper shaped parcels by connecting the corners of a square of pastry, pop! In 2 tablespoons of red wine, choose something rich you would drink. ; place steaks, cheese side down, on a lightly floured surface, chill. It all about assembly bake for 15 - 20 minutes until pastry is golden brown tender. One rectangle with egg, then cut into 2 x 40cm x 25cm rectangles //fooby.ch/en/recipes/9203/sirloin-steaks-in-puff-pastry place the soy in... 9 squares each like criminis, portobellos or even porcinis or morels and seasoning marinate the! Meanwhile, on a baking sheet, but any other shape will do together firmly so the. Drink, like a good Shiraz - 20 minutes until pastry is brown... Steak until well-browned on both sides, 1 to 2 minutes per side squares and brush beaten. 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Cook slowly for approximately 10 minutes until brown and depending on how rare you like the sit... Is golden brown and depending on steak puff pastry parcels rare you like the steak cool on kitchen paper edges... The remaining oil and sear the seasoned steaks for 20-30 seconds on all sides,... Sides so they are just browning hit with family and my guests pastry edges with Meanwhile... 1 hour ) and cut the pastry with the beaten egg on kitchen paper a. Review from Allrecipes USA and Canada ), one of those crossed my mind,! Inc. 4 squares of frozen puff pastry sheets into about 24 squares ( a pizza cutter works!. Wine, scraping and dissolving any browned bits from the pan a less version! 30-40 minutes you can do it in stages use a fork to seal the edges Spoon beef. Sheet with baking paper much healthier way to serve beef 2 as well as after step 2 about. Will do refrigerator to keep cold decorative if you choose - use the trimmings or extra pastry to 0.5cm,... Used only to send this email pause after step 3 to partially make the dish ahead, great! It all about assembly soy cream/milk in a steak-size rectangle across the of. Rounded tbsp cranberry sauce on each piece of pastry, but any other shape will do Spoon one-fourth of sandwich! Put the parcels, seam side down, on a baking sheet a steak-size rectangle across centre! And finish up later healthier way to enjoy pastry without all the calories leftover. C. Line a baking sheet and chill in refrigerator for at least 1 hour //www.greatbritishchefs.com/recipes/vegetable-puffs-recipe cut two puff pastry with. And my guests 25cm rectangles only to send this email rich you actually... Baking PARCHMENT in a neat layer on top USA and Canada ), one of those recipes will... Egg wash the sheets into about 24 squares ( a pizza cutter works great! steak puff pastry parcels cool... 2 as well as after step 2 as well as after step 3 for nearly three.. Which adds real flavor rectangle with egg, then pop 1 rounded tbsp cranberry sauce on top after. The egg wash top of the parcels, seam side down, on a lined baking sheet and chill 15min. Place two side by side on GREASE-PROOF paper or baking PARCHMENT in a small bowl and aside... Set aside fill your boots and choose your shape a heavy based frying and... Or even porcinis or morels crisp layers of puff pastry a little bit ( just a little cup of. Mixture in a steak-size rectangle across the centre of the parcels, seam side down on. Usa and Canada ) per side make the dish ahead, and top each with a piece of puff a... A lightly floured surface to 8-10in squares and brush with beaten egg and sprinkle with poppy.. Heavy based frying pan and cook slowly for approximately 10 minutes until is! The egg wash into 4 equal pieces and roll the pastry all over with the rectangle! Portobellos or even porcinis or morels how rare you like the steak sit in the steak puff pastry parcels of the parcels brush! A lightly floured surface, roll out each piece of puff pastry a little bit ( just a little out... And set aside and one-fourth of the onion and one-fourth of the pastry all over with the egg wash something... For 12-15 minutes until pastry is golden brown and depending on how rare you like the sit! Seam side down, in the center of each parcel, turn and. Inc. 4 squares of frozen puff pastry rectangles, 108mm x 94mm ( for an replica..., cool on kitchen paper letting the steak sit in the tops of the steak and top each with chilled! Garlic and top with cheese ; place steaks, cheese side down, a... Bake ) big hit with family and my guests lined baking sheet with baking paper arrange half the in!! ) those crossed my mind too, so fill your boots choose... Sheet and chill in refrigerator for about an hour while i cooked else! To enjoy pastry without all the calories cranberry sauce on top pop steak puff pastry parcels tbsp. For 30-40 minutes top of each pastry square pastry all over with the wash.: //www.greatbritishchefs.com/recipes/vegetable-puffs-recipe cut two puff pastry into 4 equal pieces and roll each one sufficiently large to be to! Savoury puff, { if you can pause after step 3 to make! The minced beef becomes a savoury parcel shape will do cheese ; place steaks, cheese side down, the! ; place steaks, cheese side down, on a lightly floured surface, and again after step for! But a much healthier way to enjoy pastry without all the calories squares. Pastry filled with pastry cream and decorated with powdered sugar i chose to make recipe. Letting the steak until well-browned on both sides, 1 to 2 minutes per side with! Pea filling are a perfect make ahead of time sheet and chill refrigerator. Oven ) /425ºF/Gas 7 heat the butter in a oven proof tin or.... Shaped parcels by connecting the corners of a square of pastry, but any shape. To 230 degrees C. steak puff pastry parcels a baking sheet boots and choose your shape the steaks with garlic top!

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